Brazier grill Ahos Original Low

Ahos Original Low - grill , which will give you comfort and enjoying the view of the fire. It refers to a series of mines of small sizes. All in it is so well thought out that you will be pleased to sit in warmth and comfortably cook food.

Description

50 cm design height. Firewood gives heat as surface cooking surfaces and a tamba, from which heat spreads around.

Campfire bowl has a diameter of one meter. The cone shape is perfectly combined with a low massive basis. The sides are attached reliable handles with the help of which wood-grill can be attributed to the site or terrace, where you will be most comfortable.

The frying surface is made of durable high carbon steel and has a width of 48 cm and a thickness of 1 cm. It is covered with four layers of organic-polymeric material, thanks to which you will serve as one dozen years old and will not require much attention to care. Street grill will make it possible to simultaneously feed more than 20 people with delicious dishes.

Strict concise design bribes with its simplicity and style. At your discretion, you can choose one of two colors of the heat-resistant coating: Classic Black and Retro - artificial rust.

Devices

To expand the possibilities, purchase additional accessories:

• stylish half-and-half-and-half-one-metal cover with a comfortable handle Ahos Cover, which will save the design from bad weather;
• Ahos Grill grille on which perfect steaks are obtained;
• Convenient stand for the Ahos Kettle,
• Ahos Skewer kebab fixture.

All of these accessories are installed either on the roast surface itself, or above it with a special stand. Moreover, the place for cooking remains the same, and the possibilities of diversifying dishes becomes more.

CARE FOR MANGAL-GLAND AHOS ORIGINAL LOW is minimal and does not require the purchase of special detergents. It consists in cleaning the surface with a rigid scraper, lubricant with vegetable oil and wipe.

Coals and ash fall into the bulk bowl and are collected in it during the season. Then they are removed by a scoop or a solid vacuum cleaner.