Mangal Ahos Box

AHOS BOX is a unique wood-fired grill that creates an indescribable atmosphere of warmth and comfort around. The quiet crackling of firewood in a large fire bowl and the delicious smell of dinner being prepared right next to an open fire give such a valuable opportunity to take a break from the hustle and bustle and just enjoy the moment.

Description

The AHOS BOX model is a outdoor grill with a firebox, which at the same time acts as a base for a cone-shaped fire bowl. Installed on a bowl, a frying surface made of carbon steel with a four-layer polymer organic coating applied to it allows you to organize the simultaneous preparation of a variety of dishes.

The surface itself has a barely noticeable bend towards the center of the bowl. This design allows the cooking oil to drain directly into the fire, where it burns away without a trace. If necessary, the frying surface can be removed and then replaced just as easily.

The base of AHOS BOX is equipped with comfortable handles, which allows you to move the mangal anywhere on the site. The manufacturer produces this model in two colors:

• Black implies a jet black finish.
• Retro - rust colored finish.

The perfect geometry of the AHOS BOX allows it to fit perfectly into any landscape and become a stylish decoration of the site.

Accessories

A number of accessories, created specifically for this barbecue, can significantly expand its functionality:

• The stainless steel cover will protect the brazier from the vagaries of the weather.
• The wire rack allows you to cook juicy steaks directly on the fire.
• The skewer ring is designed for making traditional kebabs.

All these attachments can be installed both flush with the frying surface, and slightly higher, thanks to a special stand.

Taking care

AHOS products require little maintenance. No detergents and solutions are needed to keep them in excellent condition. It is enough to clean the surface with a scraper after cooking. After that, it is advisable to grease it with any vegetable oil and wipe it gently.

The ash remaining in the bowl from the burnt wood can be removed with a scoop or a special vacuum cleaner. Thanks to the large capacity of the bowl, it only needs to be cleaned once a season.